Nonno Knows Fragola NV

A sweet little secret from Veneto — bursting with wild strawberries and dolce nostalgia.

Tasting Notes

Like eating a handful of just-picked wild strawberries. Sweet, juicy and unmistakably fragrant, with the perfume of Fragola grapes front and centre. Best served well chilled, preferably after dinner (or during dessert).

Vineyard & Winemaking

Made in limited quantities from the elusive uva fragola — literally “strawberry grape” — this dessert-style wine celebrates a rare Italian variety with cult status.

Food Pairing

Perfect with panna cotta, chocolate tart or a wedge of brie and fresh berries.

How to Serve

Best served chilled (6°C to 8°C). This luscious dessert wine is at its most vibrant straight from the fridge. Cooler temperatures bring out the natural sweetness and vivid wild strawberry aromatics — like the best parts of a summer fruit tart, minus the pastry.